国立大学法人東海国立大学機構 岐阜大学 応用生物科学部

食品栄養学研究室

研究業績

学術論文 2017年~(できるだけ速やかに発表できるよう心掛けています)

2022

  • Hattori Y, Tsutsui S, Yamada C, Kobayashi Y, Nakagawa T, Shimada M*. Dietary supplementation with sodium butyrate reduces high-sucrose diet-induced hepatic accumulation of triacylglycerols and expression of fatty acid synthesis enzymes in rats. J Oleo Sci (in press). (*Corresponding author)

2021

  • Doi R, Wu Y, Kawai Y, Wang L, Zendo T, Nakamura K, Suzuki T, Shimada M, Hayakawa T, Nakagawa T. Transition and regulation mechanism of bacterial biota in Kishu saba-narezushi (mackerel narezushi) during its fermentation step. J Biosci Bioeng 132: 606-612, 2021
  • Tanaka T, Mizuno T, Nakagawa T, Hayakawa T, Shimada M*. Effects of H3 and H4 histones acetylation and bindings of CREB binding protein and p300 at the promoter on hepatic expression of ɤ-glutamyltransferase gene in a streptozotocin-induced moderate hypoinsulinemic rat model. Physiol Res 70: 475-480, 2021. (*Corresponding author)
  • Cai HL, Doi R, Shimada M, Hayakawa T, Nakagawa T. Metabolic regulation adapting to high methanol environment in the methylotrophic yeast Ogataea methanolica. Microb Biotechnol (in press)
  • Shimada M*, Hibi M, Nakagawa T, Hayakawa T, Field CJ. High-fructose diet-induced hepatic expression of the Scd1 gene is associated with increased acetylation of histones H3 and H4 and the binding of ChREBP at the Scd1 promoter in rats. Biomed Res 42: 85-88, 2021. (*Corresponding author)
  • Hibi M, Sugiura S, Nakagawa T, Hayakawa T, Shimada M*. Effects of dietary supplementation with myo-inositol on hepatic expression of glycolytic and fructolytic enzyme genes in rats fed a high-sucrose diet. J Oleo Sci 70: 697-702, 2021. (*Corresponding author)
  • Hibi M, Nakagawa T, Hayakawa T, Yanase E, Shimada M*. Dietary supplementation with myo-inositol reduces high-fructose diet-induced hepatic ChREBP binding and acetylation of histones H3 and H4 on the Elovl6 gene in rats. Nutr Res 88: 28-33, 2021. (*Corresponding author)

2020

  • Putri AZ, Niwa Y, Ogisu K, Kawasaki S, Shimada M, Hayakawa T, Nakagawa T. Screening and characterization of amylolytic basidiomycetes yeasts. Food Preserv Sci 46: 227-235, 2020.
  • Pastawan V, Suganuma S, Mizuno K, Wang L, Tani A, Mitsui R, Nakamura K, Shimada M, Hayakawa T, Fitriyanto NA, Nakagawa T. Regulation of lanthanide-dependent methanol oxidation pathway in the legume symbiotic nitrogen-fixing bacterium Bradyrhizobium sp. strain Ce-3. J Biosci Bioeng 130: 582-587, 2020.
  • Wang L, Hibino A, Suganuma S, Ebihara A, Iwamoto S, Mitsui R, Tani A, Shimada M, Hayakawa T, Nakagawa T. Preference for particular lanthanide species and thermal stability of XoxFs in Methylorubrum extorquens strain AM1. Enzyme Microb Technol 136: 109518, 2020.
  • Suehiro D, Kawase H, Uehara S, Kawase R, Fukami K, Nakagawa T, Shimada M, Hayakawa T. Maltobionic acid accelerates recovery from iron deficiency-induced anemia in rats. Biosci Biotechnol Biochem 84: 393-401, 2020.

2019

  • 奥村 真衣, 平井 菜未, 吉村 明浩, 澤井 美伯, 正木 和夫, 島田 昌也, 早川 享志, 中川 智行.泡なし岐阜大酵母の育種とその低温醸造条件の検討. 美味技術学会誌 18: 53-57, 2019.
  • Ichigo Y, Takeshita A, Hibino M, Nakagawa T, Hayakawa T, Patel D, Field CJ, Shimada M*. High-fructose diet-induced hypertriglyceridemia is associated with enhanced hepatic expression of ACAT2 in rats. Physiol Res 68: 1021-1026, 2019. (*Corresponding author)
  • Wang L, Suganuma S, Hibino A, Mitsui R, Tani A, Matsumoto T, Ebihara A, Fitriyanto NA, Pertiwiningrum A, Shimada M, Hayakawa T, Nakagawa T. Lanthanide-dependent methanol dehydrogenase from the legume symbiotic nitrogen-fixing bacterium Bradyrhizobium diazoefficiens strain USDA110. Enzyme Microb Technol 130: 109371, 2019.
  • Shimada M*, Ichigo Y, Shirouchi B, Takashima S, Inagaki M, Nakagawa T, Hayakawa T. Treatment with myo-inositol attenuates binding of the carbohydrate-responsive element-binding protein to the ChREBP-β and FASN genes in rat nonalcoholic fatty liver induced by high-fructose diet. Nutr Res 64: 49-55, 2019. (*Corresponding author)
  • 中川 智行, 内田 みなみ, 平井 菜未, 奥村 真衣, 吉村 明浩, 澤井 美伯, 正木 和夫, 二神 泰基, 玉置 尚徳, 向田 潤, 三井 亮司, 稲垣 瑞穂, 島田 昌也, 鈴木 徹, 杉山 誠, 早川 享志. 新奇清酒酵母の開発に向けた岐阜県自然環境からの出芽酵母のスクリーニングとその清酒醸造特性. 日本醸造協会誌 114: 43‐52, 2019.
  • 島田 昌也. ミオイノシトールの代謝性疾患予防作用ー抗脂肪肝作用を中心にー. FFIジャーナル 224: 72‐78, 2019.

2018

  • 勝野 那嘉子, 吉岡 優, 小栗 唯人, 島田 昌也, 早川 享志, 鈴木 徹, 西津 貴久, 矢部 富雄, 長野 宏子, 中川 智行. 岐阜県産米ハツシモ,黒糯米,GABA強化米を用いた甘酒アイスの開発とその機能性評価. 美味技術学会誌 17: 55-59, 2018.

2017

  • Shimada M*, Hibino M, Takeshita A. Dietary supplementation with myo-inositol reduces hepatic triglyceride accumulation and expression of both fructolytic and lipogenic genes in rats fed a high-fructose diet. Nutr Res 47: 21-27, 2017. (*Corresponding author)